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With over 4 years of experience designing flat lay graze tables, I'm excited to share my go-to shopping list for creating a stunning table for 25 people (or 40 wanting lighter bites)!
Skip the trial and error I went through of either over-preparing or under-preparing the food! My clients consistently rave about how the perfect mix of cheese, meats, fruits, nuts, jams, olives, and more made their events a hit—leaving just enough leftovers to enjoy later (because it's always better to have a little extra than not enough!).